cleaning

Why in the world would I talk about cleaning... Because a cop haunts me being here at the house all the time

A number of years ago I came to the realization with being on the road all the time and the commute and outside activities I would have someone help clean my house. It has been a very nice perk. But having someone clean wire in the house sheep having someone else come in my house is it really on my list these days.

So the dog and I try to come up with a routine. This is back M laundry bathrooms clean the floor. The retain could possibly be more routine. And mostly it's just all those darn dishes where did they come from. I feel so accomplished everything's in the dishwasher and the next  Thing you know the sync is teaming again with dishes. Must being direct correlation with that previous post.

The vacuuming has reminded me how much dog hairs shed on a regular basis.

covid diet

So when we 1st all ran out to the grocery store thinking we be quarantine for a bit I think a lot of people use the approach of a snow day a storm day

Let's by all the snacks let's play all the junk food

That quickly faded for me. I went through my jar of peanut butter it was very tasting. I had a couple of boxes and bags of cheez its. That was a nice change. I dabbled with some ice cream. But perhaps the novelty is worn off.

Unlike others I feel my scale and I are on good terms. I was 1.2 pounds away from my goal weight about 2 weeks ago. Haven't hit the go away yet. We can call it a little bit of dehydration on that scale day. But I'm still holding my own.

The hardest part is buying fresh fruit and vegetables and then it goes badd because you're running in bulk.

Twice now I've had really badd pineapple. The 1st one made me kind of sick. The 2nd one didn't stick around the house that long.

 I have made a variety of fun things. Variations of curry. Meat loaf. Shrimp scampi. I have clam sauce that I need to make with and greening that will happen sometimes sooner than later. I bought polenta the other day with the idea of making it with peppers and onions and mushrooms I guess I need to make that  Sooner than later as well.

I have baked  Things. I think I started with a chocolate cake. Moved on to mixed Berry scones. 2 attempts at bread but the  Kind without yeast. Coffee cake. That made a whole lot of coffee cake.  Rum cake that went over really well. Ginger snaps that were wonderfully snappy. And lastly an old school banana carrot loaf with raisins and nuts and chocolate.

Next up I may try that bread with yeast or go back to the mixed Berry scones.

day 100 or so

So I had started with the concept that I would make a post every day on a track being isolated

Then I somewhat found that being isolated really didn't warrant Tracking every day it was a fairly consistent routine

I will admit there have been some up days and some down days Some ambitious daysAnd some don't really feel like getting out of bed days

I feel like I've noticed the most conflict when trying to move forward as usual but you know in your back of your mind it's not as usual

Training for race. Planning a client meeting. Looking at the calender 6  Months out. Trying to inspire people to volunteer for 2021.

We are going through the motionsBut it's not quite realistic.

But we need to continue to move forward